In Your Area
- Amigos
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- Snack Bienvenu
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Kesar Floreal
Floreal, Floreal
Open
Mon: Closed all dayTue: 1100 - 2100Wed: 1815 - 2100Thu: 1100 - 2100Fri: 1100 - 2100Sat: 1100 - 2100Sun: 1815 - 2100Hol: 1100 - 2100
Min. Order: Rs 0.00 Delivery Fee: Rs 150.00
Delivers to:
BassinBelle RoseBelle-TerreBerthaudCamp FouquereauxCamp-LevieuxCandosCinq ArpentsCite AtleeCurepipeDiolleEau-CouleeEbeneFlorealForest-SideGlen ParkHenriettaHermitageHighlandsHollyroodLa LouiseLa MarieLa MarieMesnilPalmaPhoenixQuatre BornesReduitRose-HillSodnacSolferinoSt JeanSt-PaulTrianonVacoasWooton-
Veg Starters
- Paneer Tikka 390.00 Paneer (Indian cottage cheese) cubes delicately marinated in yoghurt paste flavoured with spices, and grilled to perfection in tandoor.
- Mixed Vegetables Pakoras 285.00 Assorted platter of delicious deep fried vegetable fritters.
- Hara Bhara Kabab 285.00 Delicious, crispy North Indian cutlets made with the goodness of spinach,green peas and mashed potatoes flavoured with aromatic spices.
- Tandoori Stuff Aloo 330.00 Barrel shaped potatoes stuffed with paneer (cottage cheese), marinated with spices and baked to perfection in tandoor.
- Veg Manchurian 320.00 Famous Indo-Chinese mix of fried ball-shaped vegetables, tossed in a sweet and sour flavorful base of garlic, ginger, bell pepper and spring onion
- Chilli Potato 280.00 An innovative melt-in-the-mouth Indo-Chinese starter of honey chilli potatoes served tossed in a tangy mixture of bell peppers, honey, shallots and other spices to give it a mouth-watering, sweet and sour taste.
- Mix Veg Platter 450.00 A mix veg platter with : papdi paneer, tandoori aloo, hara bhara(kabab), and veg manchurian.
- Veg Cheese Cutlet 280.00 A mashed and spiced vegetable patty, stuffed with cheese cubes, dredged in bread crumbs and deep fried.
- Chilli Paneer 360.00 An Indo-Chinese appetiser made by tossing crisp fried paneer in a slightly sweet, spicy, hot and sour chilli sauce.
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Non-Veg Starters
- Chicken Tandoori 430.00 Chicken, deliciously marinated in yoghurt and Punjabi spices and grilled to perfection in tandoor.
- Afghani Chicken 420.00 Soft and succulent chicken cubes marinated in cashew nut paste and spices, grilled to perfection in tandoor and served topped with fresh cream.
- Chilli Chicken 400.00 Chilli chicken is a popular Indo-Chinese dish made of boneless chicken cubes marinated with spices and later cooked in a sweet and sour base with capsicum, chilli, onions and shallots.
- Chicken Lollipop 350.00 A popular Indo-Chinese snack in which chicken wings are cut loose from the bone end and pushed down creating a lollipop appearance, marinated and fried.
- Chicken Seekh Kabab 400.00 Made with minced chicken mixed with Indian spices, formed into cylinders on skewers and grilled in a tandoor.
- Chicken Tikka 400.00 Boneless chicken cubes delicately marinated in curd and spices and grilled to perfection in tandoor.
- Tandoori Lamb Chop 560.00 Carefully selected tender lamp chops marinated in exotic spices, and grilled to perfection in tandoor.
- Mix Bar Platter 600.00 An exotic combination of colourful tandoori and deep-fried delicacies like flavourful chicken, minced lamb, fish and prawns to accompany your drinks.
- Mutton Seekh Kebab 500.00 Made with minced mutton mixed with Indian spices, formed into cylinders on skewers and grilled in a tandoor.
- Amritsari Fish 440.00 Fish, gently battered in indian flavors and fried until golden brown to attain perfect crunch and lightness.
- Fish Tikka 440.00 Fish cubes marinated in yoghurt and assorted spices, grilled to perfection in tandoor.
- Bengali Deep Fried Calamari 440.00 Deep fried calamari rings marinated in a mix of Bengali aromatic herbs and spices coated with crisp bread crumbs.
- Tawa Prawn Tikka 550.00 Tawa fry skewed prawn made with a mélange of Indian spices, lemon juice, capsicum and onions.
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Main Course Non-Veg
- Butter Chicken 430.00 Also known as "Chicken Makhani". Marinated boneless chicken cubes cooked in a delicious, velvety smooth, orangy butter sauce that is delicately spiced and awesomely delicious.
- Chicken Tikka Masala 440.00 Tandoor-roasted marinated chicken cubes cooked into a flavourful red curry sauce.
- Hyderabadi Chicken 430.00 Traditional Indian chicken dish made with chicken, mint leaves and exotic spices.
- Moghlai Murg 440.00 A moghlai dish of chicken cooked in a rich cream based curry, slow-cooked to perfection in a cashew nut base, jeweled with aromatic spices
- Chicken Coconut Curry 440.00 Chicken Coconut Curry is a fragrant, lightly spiced and lusciously creamy chicken curry cooked in a gravy of coconut milk and spices.
- Murg Dhania Adraki 430.00 A creamy gravy dish made from chicken, assorted masalas, fresh coriander, ginger and yoghurt.
- Patiala Chicken 440.00 Chicken cooked in a traditional Punjabi, mouth-watering, creamy cashew and coconut milk gravy.
- Mutton Rogan Josh 500.00 An aromatic lamb dish of Persian origin, which is one of the signature recipes of Kashmiri cuisine. Spiced with Kashmiri red chilli, cardamon, cinnamon and slowly cooked.
- Karahi Gosht 500.00 Spicy and delicious to the core, mutton cooked with capsicum, tomato, onion and traditional Indian spices.
- Shahi Mutton Korma 500.00 Moghlai dish with boneless mutton made by slow cooking along with yoghurt, whole spices and spice powder.
- Mutton Rara Curry 500.00 Rara Gosht is a North Indian dish made with mutton pieces and minced mutton in a tomato-onion gravy flavoured with masala.
- Patiala Fish 440.00 Fish cooked in a traditional Punjabi mouth-watering creamy cashew and coconut milk gravy.
- Goan Fish Curry 440.00 An aromatic fish curry that originates from the province of Goa cooked with coconut milk packed with flavour and spices.
- Fish Baigan Curry 440.00 This Fish and Brinjal Curry is a testament to the diverse world of coastal cuisines. The combination of fish and brinjals with a medley of spices creates a curry that’s rich in taste and aroma.
- Sultani Prawn 500.00 Plump pink prawns in coconut milk cream and spices simmered in an aromatic, reddish onion- tomato creamy gravy.
- Patiala Prawn 500.00 Prawn cooked in a traditinal Punjabi mouth watering creamy cashew and coconut milk gravy.
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Main Course Veg
- Makai Palak Paneer 360.00 A mild spicy dish, with soft paneer cubes simmered in a smooth, vibrant and creamy spinach gravy.
- Kadhai Paneer 360.00 A mouth-watering combination of paneer, tomatoes, onions, masala and other traditional Indian spices.
- Paneer Makhani 360.00 Creamy paneer cooked in a delicious, velvety smooth, orangy butter sauce that is delicately spiced to give a uniquely flavoured dish.
- Paneer Labaabdar 370.00 Soft paneer cubes cooked in sauteed onion and fresh cream tangy gravy that makes Paneer Labaabdar one of the best Indian curry.
- Patiala Paneer 370.00 Paneer cooked in a traditional Punjabi creamy cashew and coconut milk gravy.
- Paneer Coconut Curry 370.00 Paneer Coconut Curry is a fragrant, lightly spiced & lusciously creamy dish with paneer cooked in cashew nut gravy and a generous drizzle of coconut milk.
- Baigan Madrasi 300.00 Fried fresh brinjal cooked in an onion and tomato gravy, blended with exotic spices.
- Jeera Aloo 240.00 Boiled potatoes tossed in simple masala and plenty of coarsely crushed roasted cumin seeds.
- Navratan Korma 370.00 An Indian dish of delicious vegetables cooked in a rich cachew gravy, jeweled with multiple aromatic herbs and spices.
- Kesari Malai Kofta 370.00 Malai kofta is a classic North Indian dish from the Moghlai cuisine. Paneer and flour dumplings fired and tossed in a smooth gravy flavoured with exquisite saffron in Kesar style.
- Kadhai Mattar Mushroom 370.00 A very delicious and flavorful dish prepared with stir fried mushrooms and green peas, cooked in a spicy, semi-dried tomato gravy.
- Veg Miloni Kofta 370.00 An exquisite Rajasthani dish, veg balls cooked in a thick tomato and cachew gravy.
- Veg Jalfrezi 370.00 A semi dried dish with delicious, crunchy stir fried vegetables, sautéed in red chilli powder and garam masala.
- Daal
- Roti
- Rice
- Accompaniments
- Drinks

