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- TEST 2
- Ty Breiz
Nenban Restaurant
First Floor, Market 42 Street, Bagatelle Mall, Moka
Closed for delivery
Mon: 1130 - 2100Tue: 1130 - 2100Wed: 1130 - 2100Thu: 1130 - 2100Fri: 1130 - 2100Sat: 1745 - 2100Sun: 1130 - 2100Hol: 1130 - 2100
Min. Order: Rs 0.00 Delivery Fee: Rs 150.00
Delivers to:
Allee BrillantBarklyBassinBeau-BassinBelle RoseBelle-TerreBerthaudBonne TerreCamp-LevieuxCandosCinq ArpentsCite AtleeClairfondsCoromandelCouvent LoretteCurepipeDiolleEau-CouleeEbeneFlorealForest-SideHenriettaHermitageHighlandsHollyroodLa CaverneLa LouiseLa MarieLower Beau-BassinMalherbesMesnilMokaPalmaPhoenixPierrefondsQuatre BornesReduitReunionRoches-BrunesRose-HillSeizieme MilleSodnacSolferinoSt JeanSt-PaulStanleyTreflesTrianonVacoasValentinaWooton-
From the Fire
- Pineapple Tikka Vegan V 350.00 Vegan tikka skewers bursting with the tropical flavors of pineapple, griled to perfection.
- Tandoori Coconut Crusted Chicken 495.00 Tandoori chicken with a twist, featuring a crunchy coconut crust and bold Indian spices
- Grilled octopus skewers 695.00 Gri led octopus skewers seasoned with authentic South Indian spices.
- Panneer tikka 350.00 Indian cottage cheese marinated in a spiced yogurt mixture and griled to perfection.
- Chicken Malai Tikka 490.00 Succulent chicken pieces marinated in a creamy blend of spices, griled to perfection.
- Fish Garlic Tikka 425.00 Fragrant sh pieces marinated in garlic-infused spices and griled to perfection
-
Small Plates to Share
- Fritto Misto with Tomato Rasam Dip 495.00 A crispy seafood and vegetable medley served with tangy tomato Rasam dip.
- Chicken 65 495.00 A spicy and flavorful chicken appetiser originating from Chennai.
- Crispy Mutton Fry 490.00 Crispy mutton pieces seasoned with aromatic spices, a delightful South Indian specialty
- Seafood Samosa 390.00 Filled with savory seafood delights
- Beetroot Kebab Vegan 325.00 Vegan kebabs infused with the earthy sweetness of beetroot, seasoned with traditional spices.
- Soups
- Lunch Specials
-
From the Sea
- Lobster 500g Moilee 1950.00 Tender lobster cooked in a fragrant coconut milk-based sauce, a coastal delight
- Ammayes Coconut Masala Octopus 735.00 Tender octopus marinated in a coconut-based masala and cooked to perfection
- Tiger Prawns (500g) Thokku 1950.00 Succulent tiger prawns cooked in a spicy and tangy masala, bursting with flavor
- Chettinad-style Lobster (500g) 1950.00 Lobster cooked in a rich and aromatic Chettinad-style masala, a luxurious indulgence
-
From the Land
- Coorgi Gowti Chicken 515.00 A flavorful Coorgi-style chicken curry infused with aromatic spices
- Nenban Butter Chicken 515.00 Tender chicken cooked in a creamy and rich buttery tomato sauce, a Nenban specialty
- Chicken chettinad 515.00 Boasting a rich blend of freshly ground spices, coconut, and curry leaves, representing the bold flavors of South Indian cuisine.
- Amaye?s Lamb sukka 635.00 A flavorful South Indian dry lamb dish cooked with aromatic spices, coconut, and tender mutton pieces, bursting with rich, savory flavors.
- Kerala Style Lamb Korma 635.00 A rich and creamy mutton curry flavored with traditional Kerala spices
- Lamb Tikka Masala 635.00 Tender lamb pieces cooked in a creamy tomato-based masala, a classic Indian dish
- SPECIALTY OF THE HOUSE
-
FROM THE SOIL
- South Indian-style Dum Aloo 450.00 Potatoes simmered in a rich, aromatic coconut gravy, infused with mustard seeds, curry leaves, tamarind, and a blend of South Indian spices for a tangy, creamy, and flavorful twist
- Paneer Butter Masala 435.00 Soft paneer cubes simmered in a silky, buttery tomato sauce, a classic favorite for all ages
- Paneer Karaikudi 450.00 Paneer cubes tossed in a spicy southern Indian masala with a bold mix of herbs and spices, ideal for those who love heat.
- Paneer Lababdar 450.00 A decadent dish of paneer in a thick, creamy gravy made with tomatoes, onions, and a blend of aromatic spices.
- Gobhi Musallam 450.00 Whole roasted cauliflower marinated in spiced yogurt, nished with a rich coconut-tamarind sauce and tempered South Indian flavors
- Hing Aloo Poriyal 435.00 Crispy potatoes infused with the aromatic flavors of asafoetida (hing), coriander, and a medley of South Indian spices for a zesty, flavorful bite
- RICE
-
BIRYANI
- Seafood Biryani ( sh, calamari, shrimps) 595.00 A flavourful rice dish cooked with a medley of seafood and aromatic spices, a coastal specialty.
- Lamb Biryani 495.00 Tender lamb cooked with fragrant basmati rice and spices, a luxurious and indulgent meal.
- Chicken Biryani 450.00 Succulent chicken pieces marinated in a flavorful spice mixture, layered with fragrant rice, and cooked to create a delicious and aromatic dish
- Vegetarian Biryani 395.00 Succulent vegetables marinated in a flavourful spice mixture, layered with fragrant rice, and cooked to create a delicious and aromatic
-
INDIAN BREADS
- Plain Naan 90.00 Classic Indian flatbread baked in a tandoor
- Garlic Naan 100.00 Soft, fluffy flatbread infused with fresh garlic and butter, baked to perfection.
- Cheese Naan 120.00 Naan bread stuffed with cheese, a delightful twist on the traditional recipe
- Garlic Cheese Naan 130.00 A flavorful combination of garlic-infused bread with gooey melted cheese, a delightful twist on the traditional naan
- Keema Kulcha 195.00 Bread stuffed with minced meat, spices, and cooked in a tandoor
- DESSERTS